Milk Laboratory Equipment
Forced Air Oven, Europa

The Europa forced air oven is built in stainless steel. Its reliability is coupled with an excellent thermal stability. Ideal for moisture official analysis, quick drying processes and dry sterilizations.  

Features

• Stainiless steel structure
  
• Chamber in emailled steel
  
• Double glass door
  
• 3 side supports for trays, in stainless steel
  
• Outlet hole in the bottom of the chamber with external drip tray
  
• Internal light with water-proof bulb socket
  
• Digital P.I.D. thermostat adjustable from 50° up to 250°C
  
• Timer-switch up to 120', with possibility to select a continuous heating
  
• Warning light for the element operation
  
• 2 nickel-plated steel grates, supplied
  
• Resolution: 1,0°C
  
• Precision: ±1,0°C at 110°C
  
• Size (w x d x h): 620 x 425 x 405 mm
  
• Inner volume: 35 liters
  
• Weight: 27 Kg.